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	<title>Peace and Love in the Kitchen</title>
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	<link>http://www.peaceandloveinthekitchen.com</link>
	<description>Life is better when you eat together</description>
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		<title>THUMBPRINT SCONES</title>
		<link>http://www.peaceandloveinthekitchen.com/2012/02/thumbprint-scones?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=thumbprint-scones</link>
		<comments>http://www.peaceandloveinthekitchen.com/2012/02/thumbprint-scones#comments</comments>
		<pubDate>Sat, 18 Feb 2012 22:40:41 +0000</pubDate>
		<dc:creator>Waverly</dc:creator>
				<category><![CDATA[Breakfast anytime]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[BREAKFAST]]></category>

		<guid isPermaLink="false">http://www.peaceandloveinthekitchen.com/?p=9261</guid>
		<description><![CDATA[Scones don&#8217;t have to be treats from the bakery or coffee shop.  They are actually very easy to make at home.  Scones are made with a very simple dough. Things only go from easy to intermediate when you roll out the dough and cut it into uniform shapes.  Now, unless the queen is coming to [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>BREAKFAST QUINOA:  WARM CEREAL FOR COLD MORNINGS</title>
		<link>http://www.peaceandloveinthekitchen.com/2012/02/breakfast-quinoa-warm-cereal-for-cold-mornings?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=breakfast-quinoa-warm-cereal-for-cold-mornings</link>
		<comments>http://www.peaceandloveinthekitchen.com/2012/02/breakfast-quinoa-warm-cereal-for-cold-mornings#comments</comments>
		<pubDate>Thu, 09 Feb 2012 15:03:54 +0000</pubDate>
		<dc:creator>Waverly</dc:creator>
				<category><![CDATA[Breakfast anytime]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[BREAKFAST]]></category>

		<guid isPermaLink="false">http://www.peaceandloveinthekitchen.com/?p=9238</guid>
		<description><![CDATA[Serves 4-6 A bowl of warm porridge hits the spot on chilly mornings.  At my house, we eat lots of oatmeal, but there are many grains that make good porridge. Why not branch out?  Grits, polenta, bulgur, and store bought mixed grain hot cereals are all great options.  Here, I have used quinoa, a high [...]]]></description>
		<wfw:commentRss>http://www.peaceandloveinthekitchen.com/2012/02/breakfast-quinoa-warm-cereal-for-cold-mornings/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>NEW ENGLAND FISH CHOWDER</title>
		<link>http://www.peaceandloveinthekitchen.com/2012/02/new-england-fish-chowder?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=new-england-fish-chowder</link>
		<comments>http://www.peaceandloveinthekitchen.com/2012/02/new-england-fish-chowder#comments</comments>
		<pubDate>Fri, 03 Feb 2012 03:52:37 +0000</pubDate>
		<dc:creator>Waverly</dc:creator>
				<category><![CDATA[Fish & shellfish]]></category>
		<category><![CDATA[Soups & stews]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[feeding a crowd; soup]]></category>
		<category><![CDATA[FISH]]></category>

		<guid isPermaLink="false">http://www.peaceandloveinthekitchen.com/?p=9206</guid>
		<description><![CDATA[adapted from The Way to Cook by Julia Child serves 6-8, multiplies easily Is it cold where you are?  It is raining and 70 degrees here, but I am thinking about Winter comfort food anyway.  In South East Texas, Winter rains usually bring cold weather. It could get down to 50 degrees tomorrow.  Some people [...]]]></description>
		<wfw:commentRss>http://www.peaceandloveinthekitchen.com/2012/02/new-england-fish-chowder/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>ROASTED WINTER SQUASH WITH WALNUTS AND SAGE</title>
		<link>http://www.peaceandloveinthekitchen.com/2012/01/roasted-winter-squash-with-walnuts-and-sage?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=roasted-winter-squash-with-walnuts-and-sage</link>
		<comments>http://www.peaceandloveinthekitchen.com/2012/01/roasted-winter-squash-with-walnuts-and-sage#comments</comments>
		<pubDate>Tue, 24 Jan 2012 19:55:28 +0000</pubDate>
		<dc:creator>Waverly</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Vegetables & legumes]]></category>
		<category><![CDATA[SQUASH]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.peaceandloveinthekitchen.com/?p=9164</guid>
		<description><![CDATA[Serves 4 multiplies easily Last night, I asked my carpool of teenagers which vegetables they liked best (this was after an extended conversation about Glee). Their answers were surprisingly positive and far-reaching.  Yet, among the ways they liked their cauliflower and broccoli, no one mentioned squash. It is not very popular at my house either, [...]]]></description>
		<wfw:commentRss>http://www.peaceandloveinthekitchen.com/2012/01/roasted-winter-squash-with-walnuts-and-sage/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>BLOOD ORANGE AND CARDAMOM UPSIDE &#8211; DOWN CAKE WITH WHIPPED CREAM</title>
		<link>http://www.peaceandloveinthekitchen.com/2012/01/blood-orange-and-cardamom-upside-down-cake-with-whipped-cream?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=blood-orange-and-cardamom-upside-down-cake-with-whipped-cream</link>
		<comments>http://www.peaceandloveinthekitchen.com/2012/01/blood-orange-and-cardamom-upside-down-cake-with-whipped-cream#comments</comments>
		<pubDate>Sat, 14 Jan 2012 19:45:15 +0000</pubDate>
		<dc:creator>Waverly</dc:creator>
				<category><![CDATA[Indulgences: desserts & sweet treats]]></category>

		<guid isPermaLink="false">http://www.peaceandloveinthekitchen.com/?p=9141</guid>
		<description><![CDATA[Serves 6-8 Upside-down cakes are easy to master and beautiful to behold.  A layer of caramelized sugar and sliced fruit go into a skillet and then cake batter is poured on top.  The skillet goes into the oven and thirty or so minutes later, you pull it out.  Flipped upside down onto a cake plate, [...]]]></description>
		<wfw:commentRss>http://www.peaceandloveinthekitchen.com/2012/01/blood-orange-and-cardamom-upside-down-cake-with-whipped-cream/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>ROASTED WHOLE VEAL SHANK:  SUNDAY DINNER</title>
		<link>http://www.peaceandloveinthekitchen.com/2012/01/roasted-whole-veal-shank-sunday-dinner?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=roasted-whole-veal-shank-sunday-dinner</link>
		<comments>http://www.peaceandloveinthekitchen.com/2012/01/roasted-whole-veal-shank-sunday-dinner#comments</comments>
		<pubDate>Mon, 09 Jan 2012 20:40:39 +0000</pubDate>
		<dc:creator>Waverly</dc:creator>
				<category><![CDATA[Chop house: Beef, veal, lamb, pork]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[veal]]></category>

		<guid isPermaLink="false">http://www.peaceandloveinthekitchen.com/?p=9097</guid>
		<description><![CDATA[Serves 4 Veal shank is a relatively affordable way to enjoy the mild tasting tender qualities of veal.  Shank is a large, thick leg bone with meat wrapped around it.  While it is a lean cut, the shank&#8217;s connective tissues make the meat tend toward chewy. Braising or slow roasting it takes care of this [...]]]></description>
		<wfw:commentRss>http://www.peaceandloveinthekitchen.com/2012/01/roasted-whole-veal-shank-sunday-dinner/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>CHICKEN VEGETABLE SOUP WITH LIME AND CILANTRO:  SOPA DE POLLO</title>
		<link>http://www.peaceandloveinthekitchen.com/2012/01/chicken-vegetable-soup-with-lime-and-cilantro-sopa-de-pollo?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=chicken-vegetable-soup-with-lime-and-cilantro-sopa-de-pollo</link>
		<comments>http://www.peaceandloveinthekitchen.com/2012/01/chicken-vegetable-soup-with-lime-and-cilantro-sopa-de-pollo#comments</comments>
		<pubDate>Tue, 03 Jan 2012 00:38:56 +0000</pubDate>
		<dc:creator>Waverly</dc:creator>
				<category><![CDATA[Soups & stews]]></category>
		<category><![CDATA[feeding a crowd; soup]]></category>

		<guid isPermaLink="false">http://www.peaceandloveinthekitchen.com/?p=9066</guid>
		<description><![CDATA[Serves 6-8 I flew home from our family vacation catty-corner to a man with a horrible cold.  I do not believe the man used a tissue, his hands, or his sleeve to block his rocket-fueled sneezes or productive cough.  He just let his infected respiratory droplets spew all over the plane. I kept wondering if [...]]]></description>
		<wfw:commentRss>http://www.peaceandloveinthekitchen.com/2012/01/chicken-vegetable-soup-with-lime-and-cilantro-sopa-de-pollo/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>MERRY MORNING BREAD PUDDING</title>
		<link>http://www.peaceandloveinthekitchen.com/2011/12/merry-morning-bread-pudding?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=merry-morning-bread-pudding</link>
		<comments>http://www.peaceandloveinthekitchen.com/2011/12/merry-morning-bread-pudding#comments</comments>
		<pubDate>Wed, 21 Dec 2011 18:53:14 +0000</pubDate>
		<dc:creator>Waverly</dc:creator>
				<category><![CDATA[Breakfast anytime]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[BREAKFAST]]></category>

		<guid isPermaLink="false">http://www.peaceandloveinthekitchen.com/?p=9014</guid>
		<description><![CDATA[adapted from The Essential New York Times Cookbook by Amanda Hesser Serves 4-6 Tis the season so live it up.  In between all of the merry making and holiday shopping, be sure to invite your children to spend time with you in the kitchen. This is where memories are made.  Bake cookies for Santa; make [...]]]></description>
		<wfw:commentRss>http://www.peaceandloveinthekitchen.com/2011/12/merry-morning-bread-pudding/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>BRAISED BEEF SHORT RIBS WITH SCALLIONS</title>
		<link>http://www.peaceandloveinthekitchen.com/2011/12/braised-beef-short-ribs-with-scallions?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=braised-beef-short-ribs-with-scallions</link>
		<comments>http://www.peaceandloveinthekitchen.com/2011/12/braised-beef-short-ribs-with-scallions#comments</comments>
		<pubDate>Sat, 17 Dec 2011 17:11:19 +0000</pubDate>
		<dc:creator>Waverly</dc:creator>
				<category><![CDATA[Chop house: Beef, veal, lamb, pork]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[BEEF]]></category>
		<category><![CDATA[BRAISE]]></category>
		<category><![CDATA[WINTER]]></category>
		<category><![CDATA[wok cooking]]></category>

		<guid isPermaLink="false">http://www.peaceandloveinthekitchen.com/?p=8966</guid>
		<description><![CDATA[adapted from The Breath of a Wok by Grace Young and Alan Richardson Serves 4 Braised short ribs taste like a lot of trouble. Rich and succulent, ribs cooked low and slow in liquid is one of the most comforting and delicious meals on the planet. Yet, they are deceptively simple. This recipe, in particular, [...]]]></description>
		<wfw:commentRss>http://www.peaceandloveinthekitchen.com/2011/12/braised-beef-short-ribs-with-scallions/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>FIELD DAY POUND CAKE</title>
		<link>http://www.peaceandloveinthekitchen.com/2011/12/field-day-pound-cake?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=field-day-pound-cake</link>
		<comments>http://www.peaceandloveinthekitchen.com/2011/12/field-day-pound-cake#comments</comments>
		<pubDate>Sat, 10 Dec 2011 21:34:56 +0000</pubDate>
		<dc:creator>Waverly</dc:creator>
				<category><![CDATA[Indulgences: desserts & sweet treats]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[CAKE]]></category>
		<category><![CDATA[cooking with children]]></category>
		<category><![CDATA[holiday baking]]></category>

		<guid isPermaLink="false">http://www.peaceandloveinthekitchen.com/?p=8908</guid>
		<description><![CDATA[adapted from Denise Moseley Makes one large bundt cake, 2 medium or 4 small loaves Everyone needs at least one go-to baked goods recipe. Over the years, we get so many calls for homemade treats &#8211; bake sales, class treats, team snacks, meetings, parties, gifts, and the list goes on. Wouldn&#8217;t it be nice to be [...]]]></description>
		<wfw:commentRss>http://www.peaceandloveinthekitchen.com/2011/12/field-day-pound-cake/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
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